An alicot, otherwise known as an alicuit or ragout d'abattis is a southern French stew made of the cheapest parts of poultry, slowly simmered.
Giblets are a culinary term for the edible offal of a fowl, typically including the heart, gizzard, liver, and other organs, though the exact composition varies and may also include parts such as the neck. A whole bird from a butcher is often...
The Courage to Love is a 2000 television history film starring Vanessa L. Williams, who was also the producer. The premiere was held on 24 January 2000 on Lifetime. The film also stars Williams's children: Jillian Hervey, Melanie Hervey, Devin...
This is a list of Spanish soups and stews. Spanish cuisine is a way of preparing varied dishes, which is enriched by the culinary contributions of the various regions that make up the country. It is a cuisine influenced by the people who, throughout...
This is a list of notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans,...
Central chromatolysis is a histopathologic change seen in the cell body of a neuron, where the chromatin and cell nucleus are pushed to the cell periphery, in response to axonal injury. This response is associated with increased protein synthesis...
Fenproporex, sold under the brand name Perphoxene and also known as N-(2-cyanoethyl)amphetamine, is a stimulant drug of the phenethylamine and amphetamine chemical classes that was developed in the 1960s. It is used as an appetite suppressant for...
René Le Roy (French pronunciation: [ʁəne lə ʁwa]; 4 March 1898 – 3 January 1985) sometimes spelled René LeRoy, was a French 20th-century flutist and a pedagogue.
25E-NBOH (2C-E-NBOH, NBOH-2C-E) is a derivative of the phenethylamine derived hallucinogen 2C-E. It was first developed by Martin Hansen at the University of Copenhagen in 2010 as a brain imaging agent, but has subsequently been sold as a designer...
